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Plan Your Visit: Restaurants

  • Nov 26, 2010
Eugene is home to many fine restaurants. The following establishments support the Oregon Bach Festival. For full listings, see the Travel Lane County dining pages.

Marché

Marché restaurant is about celebrating life and the bountiful Pacific Northwest with locally grown and gathered food, prepared with care and served in a lively and elegant atmosphere. 296 E 5th Avenue, Fifth St Market (541) 342-3612

Mazzi's Italian Restaurant

Serving authentic Italian cuisine, prepared with local, fresh, organic and sustainable ingredients, including produce from Mazzi’s own farm. Enjoy the menu--filled with family traditions all the way from Favignana, Italy--on the beautiful outdoor patio. Delight in the full bar with original handcrafted cocktails. So, Mangia! Eat! Enjoy! 3377 East Amazon Drive (541) 687-2252

Cafe 440

Locally owned, and focused on “locally grown”, Café 440 combines the comfort and grace of an old school restaurant experience, with the surprise and innovations of a fresh new face on the dining scene. 440 Coburg Rd. (541) 505-8493

P.F. Chang's China Bistro

Committed to providing you with an exceptional dining experience, each dish is prepared to order using the freshest and highest quality ingredients. You are surrounded by a unique environment combining influences of Chinese and American cultures. Oakway Center, 124 Coburg Rd. (541) 225-2015

Beppe & Gianni's Trattoria

Consistently voted Eugene’s best Italian restaurant in The Register-Guard and Eugene Weekly, Beppe & Gianni's Trattoria has been serving authentic Italian cuisine since 1998. 1646 East 19th Avenue (541) 683-6661

Cafe Soriah

For those who dine with us it’s a journey guided by aromas and flavors common throughout streets from Cairo to Athens. Café Soriah is defined by ancient world spices & Northwest bounty. 384 West 13th Avenue (541) 342-4410

Agate Alley's Laboratory

So why ‘The Laboratory?’ The name is symbolic of our conceptual approach to bringing you the best of the Northwest, but with an experimental fusion from cuisines from around the world. 2645 Willamette Street (541) 653-8653

Marche Provisions

Provisions is an artisan bakery, a specialty food emporium, a wine shop, a place to look for gifts, a resource for entertaining and a place to find seasonal, sustainable delicious food. 296 E 5th Avenue, Fifth St Market (541) 743-0660

Hot Mama's Wings

Hot Mama's Wings is dedicated to using local all-natural antibiotic and hormone-free beef, pork and poultry. The menu includes your choice of 16 different wing sauces, burgers, sandwiches, salads and deep-fried desserts, plus a full bar with an extensive rotating beer selection. Hot Mama's Wings also offers many gluten-free and vegetarian menu items. 420 West 13th Avenue (541) 653-9999

Metropol Bakery

The sophisticated atmosphere of our cafe compliments pastry cases filled with beautiful, traditionally prepared cakes and pastries, all available by the piece to enjoy at the cafe or to take home. Our popular sandwiches begin with our wide range of artisan breads and croissants; soups are from our own recipes developed over 35 years. 2538 Willamette Street (541) 465-4730

Pasta Plus

Authentic hand-crafted fresh cut pasta in a variety of flavors and cuts. Made in Eugene since 1981. Our traditional Italian machinery produces a delicate, tender 256-layer pasta. Fresh mushroom and cream, marinara and pesto sauces available. 385 West 2nd Avenue (541) 345-1133

Eugene City Bakery

Using organic grains and flours, we bake our small batch, handcrafted breads and pastries fresh every day. Our artisan techniques are adapted from centuries-old European methods, and our wild sourdough cultures have been lovingly nurtured by a generation of bakers. 1607 East 19th Avenue (541) 334-6906

Dalia's on Broadway

Dalia on Broadway is Eugene’s premiere Lebanese restaurant. Chef Ib Hamide creates an exquisite menu from the land of his birth. Come experience a culture adventures of the taste buds. 898 Pearl Street (541) 345-8232

La Perla Pizzeria

John “Gianni” Barofsky and Beppe Macchi create Napoletana-certified pizza with every aspect of production, made in authentic Italian style with fresh ingredients, layered on handmade dough, cooked for 90 seconds in a domed-shaped, wood-burning oven that reaches temperatures of up to 1,500 degrees. The intense heat and fire impart a slight rustic char with a result of a luscious blend of flavors on a light and tender crust. Buon Appetito! 1313 Pearl Street (541) 686-1313

Where to Eat: Travel Lane County

Comprehensive restaurant listings from our tourism office. (800) 547-5445 Read All